USAID/Peru – Healthy Kitchen/Healthy Stove Pilot Project

June 15, 2009 · 0 comments

Indoor Air Pollution/Energy

USAID; Winrock. December 2008. Peru Healthy Kitchen/Healthy Stove Pilot Project. (pdf, 2.30MB)

The energy team of the USAID Bureau for Economic Growth, Agriculture, and Trade and the environmental health team of the Bureau for Global Health jointly supported the “Healthy Kitchen/Healthy Stove” pilot project. The project developed a unique model for the manufacture and distribution of improved wood stoves among poor rural indigenous communities; creating local organizational capacity for raising awareness about the health risks of indoor smoke among the families of 33 communities; producing and supplying the wood stove technology; and enabling widespread community access through an innovative finance scheme.

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