USAID – Cooking With Green Charcoal Helps to Reduce Deforestation in Haiti

March 19, 2014 · 0 comments

USAID – Cooking With Green Charcoal Helps to Reduce Deforestation in Haiti | Source/complete article: by Anna-Maija Mattila Litvak, USAID Impact Blog, March 13th 2014 |

Excerpts – An organization in northern Haiti is promoting a cooking fuel made from agricultural waste that can save trees, help farmers increase their yields and generate additional income.

“Our aim is to try to stop deforestation in Haiti by teaching people to switch from cooking with charcoal to using cooking briquettes, small discs made from charred agricultural waste,” said Anderson Pierre, the Supply Chain Manager forCarbon Roots International (CRI), a USAID-supported non-profit organization operating in Quartier Morin.

Despite the fact that only about 2 percent of Haiti’s forests remain, it is difficult to shift habits of cooking with wood charcoal to methods that are environmentally friendly.  According to Pierre, other alternative fuels are still not well-known – or accepted.

“We work little by little, changing perceptions and providing information on the benefits of using briquettes,” Pierre said.

CRI employs smallholder farmers and entrepreneurs to produce carbon-rich char from agricultural waste such as sugarcane bagasse, the fibrous matter that remains after sugarcane stalks are crushed to extract their juice. CRI uses this waste to create two innovative products: renewable charcoal cooking briquettes called “green charcoal,” and “biochar,” a potent natural soil additive that increases soil fertility and removes carbon from the atmosphere. CRI sells the briquettes as an alternative to traditional wood charcoal through a network of women retailers, and disburses biochar back to farmers to increase crop yields and further raise incomes.

As a result, the project contributes to the sustainability of Haitian agriculture and provides income opportunities for women entrepreneurs. It offers a comparably priced, locally appropriate green cooking fuel to the Haitian marketplace, as well as encourages the adoption of biochar as a viable tool for increasing agricultural productivity and soil resiliency.

CRI’s efforts to promote green charcoal are gradually gaining ground in northern Haiti. While they’ve been focusing on market research and production, they plan to expand to bulk sales and more roadside kiosks this spring. In December, CRI ran a public awareness campaign in Quartier Morin under the slogan “Green Charcoal is Your Charcoal”, using demonstration stands and offering free samples of briquettes.

USAID is supporting CRI through a $100,000 Development Innovation Ventures award. The USAID award has helped CRI prove itself — it developed a network of producers, started production and created viable markets for biomass products.

 

 

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